Easy Fajitas!

This is an easy to make recipe for when you are in the mood for fajitas or have leftover turkey breast from Easter dinner!

Ingredients

2 lbs. chicken or beef, cut in strips

2 T. Olive oil

1 large onion, sliced

1 large green pepper, cut in strips

1 large red pepper, cut in strips

tortillas

Seasoning

1 T. Chili powder

1 ½ t. cumin

1 t. black peppper

½ t. sea salt

½ t. paprika

½ t. oregano

¼ t. garlic powder

¼ t. onion powder

¼ t. cayenne

Cook meat in oil over medium heat until no longer pink. Add seasoning until meat is coated then onion & peppers. Lower heat and simmer until veggies are tender. Fill tortillas with fajita mixture. Add any extras like sour cream, guacomole, olives, cheese, etc. We also like to eat it over rice and black beans!