Monday, January 4, 2016

Ranch Dressing


Whether you are navigating food allergies or just want a healthier version of your all time fave condiment, this is an awesome dressing!
 

Ingredients


1 cup Just Mayo Mayonnaise

1/3 cup unsweetened coconut or almond milk

1 – 1 ½ teaspoons lemon juice

½ teaspoon dried parsley

½ teaspoon dried chives

¾ teaspoon dried dill

½ teaspoon garlic powder

¼ onion powder

pinch of sea salt

¼ teaspoon black pepper
 

Directions


First, add lemon juice to coconut or almond milk and let sit for 5-10 minutes to “sour.”
Combine mayo and dry ingredients in bowl and mix. Add sour milk. It will keep up to a week in your fridge but I promise it won't last that long!


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