Easy Veggie Skillet

Here is a super easy meal packed with protein & veggies that is great for any meal!

Ingredients

2 large or 3 medium eggs
sea salt & pepper to taste
dried parsley to taste
1 cup of chopped veggies of you choice: onion, pepper, zucchini, squash, mushroom, broccoli, etc.
2 oz. feta or crumbled goat cheese

Directions

Sautee vegetables in olive oil 1-2 minutes until slightly tender in a small skillet.  Scramble eggs, salt, pepper & parsley together and pour over veggies.  Sprinkle cheese on top and cook until eggs are firm.