Healthy Confetti Enchiladas

Ingredients

1 lb. ground beef or turkey

taco seasoning (previous recipe)

1 onion, chopped

½ cup chopped green pepper

½ cup chopped red pepper

1 cup chopped zucchini/yellow squash

½ cup sliced olives

1 can Rotel or diced tomatoes

14 oz. can black beans

corn tortillas, heat as directed

enchilada sauce (see below)

cheese (we use Daiya or Vegan Gourmet!)

 

Directions

Brown ground meat in large skillet. Mix in taco seasoning and onion. Cook until onion softens then add remaining ingredients through beans. Simmer about 15 minutes.

Spoon enchilada sauce onto bottom of 9 x 13 glass baking dish. Fill tortillas with meat mixture, roll and place in pan until pan is full. Pour sauce over tortillas and top with cheese. Cover with foil and bake for 45 minutes, removing foil for the last five minutes. Add your favorite topping like guacamole, salsa and sour cream. Enjoy!!!